Posts Tagged ‘grazing’
Forest Pasture
I got out and about yesterday afternoon for the first time in days. Cyndie was away and I had charge of animal care. Near the middle of the occasionally sunny day, after an impromptu nap, I set out with Delilah to walk her around the property.
We did the usual perimeter trek at a leisurely pace, returning to the point we had started from near the house. Delilah was ready to rush back indoors, but I wanted more. I dropped off my extra shirt, because it was more than I needed, and took Delilah down to the pasture so I could spend some time with the horses.
They didn’t disappoint me. The herd approached us instantly and we mingled and lingered together for a long time. I unhooked Delilah’s leash and let her romp, as I wandered around the back pasture to see what changes may have transpired since my last time out.
Cyndie had done a lot of work in the round pen, and there was evidence of greater runoff from recent thunderstorms than I was aware. The ground continues to be the wetter than makes sense to me for this time of year. I sure hope it makes the trees happy and helps them get through the winter in peak health!
I strolled down to the portion of our back pasture where we have preserved an area of tree growth. With the usual thick foliage gone for the season, I could better see how much horse activity goes on among the trees. The herd followed close behind, with Cayenne roaming right into the thick of it to show me how she seeks out the best bites that grow in hard to reach places.
If I didn’t know better, I would have thought I was seeing a moose munching away in there.
No wonder we are having such a difficult time getting our horses to lose a little weight, with the abundant food sources available in the areas we allow them to graze.
We are probably a little more lenient this time of year, however, knowing that very soon the green growth will be gone and buried for a long few months under plenty of ice and snow.
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Happy Horses
I’m beginning to think that access to our hay-field could be what makes our horses happiest. This past week, Cyndie took down the barriers that kept the horses out of the hay-field. Early in the week we experienced the first bit of frost in a couple of low areas and it had become clear that we weren’t going to be able to enlist George’s assistance in cutting and baling the field, so we gave the horses full access to graze out there.
They didn’t hesitate for a moment and they’ve been out there pretty much non-stop ever since, except for brief stints to the paddock for a drink of water and servings of their feed pellets.
Despite our desire to get a second cut of hay off that field, which didn’t happen either of the first two years we were here, either, there were enough reasons to give up the wait and put the horses on it now, that it was an easy decision to make.
For one, not cutting and baling it would be the least amount of work. I’ve got plenty of other things available to occupy my time, so I’m more than happy with getting out of tossing bales.
Secondly, where would we toss them? There isn’t much in the way of room in the hay shed. That leads to the third reason this was an easy decision: We already have enough hay stacked up to get through the winter.
My primary interest was in cutting the field to discourage weeds and encourage more grass growth. It would be a shame to simply mow it down and not bale it, and getting bales to feed the horses at a later date is a real bonus.
We started to give the horses limited access so they would “mow” it down uniformly, which works great, but to continue moving them would require more temporary fence work than either of us was wanting to deal with right now. Easiest just to open it up in its entirety, and most fun for them, too.
It’s a treat to be able to give them something that makes them so happy.
If they are happy, we’re happy.
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Green Grass
Our grass is growing in leaps and bounds now, which is the time when we need to limit the hours of access for our horses. That accelerated growing is a too-high-sugar fuel for our Arabians, per the doctor’s orders. I had asked how I would know when we needed to pull the horses off the pasture, and our vet said that she uses how quickly the lawn needs mowing as a reference.
I mowed on Sunday, and there are places where it already looks like I didn’t even cut it. I don’t like to mow more than one time in a week, but when it is growing this fast, it needs mowing in 4 or 5 days. I think that using this as a reference for when to limit the horse’s pasture time will work pretty well.
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New Fence
How many times will I say this? We have another new fence! Yesterday, they hung the wires on the posts creating the fence that surrounds our back grazing pasture. I discovered it is a case of “be careful what you wish for” because we have been wanting this fence for about a year, and now that I stand beside it, I feel a bit of a shock to have my ability to freely traverse that field impeded. What was I thinking!? (*start singing “Don’t Fence Me In*)
Honestly, it is going to be a special feature that will allow us to simply open a gate to give the horses somewhere to go when the paddocks become too muddy. In addition, it will grant them convenient access to what will be our primary grazing pasture. Also, it looks incredibly slick. I’m almost a bit embarrassed about how good it looks. I guess I’ve grown too accustomed to the look of the t-post temporary fences we have had to rely on prior to this.
I stood in the middle of the south run and took pictures in both directions, east and west, and have merged the results into one image. It is a bit of an optically disorienting look, making it seem as though there is a corner in the middle, but I like how it provides an equal view at the two opposite directions.
Today they will finish the installation by burying a wire beneath the gate openings to complete the electric circuit, and then they will hang the gates. We are recycling gates that were left here by the previous owners.
Our horses will be so happy!
I will be happy, too, but with the horses having so much access to pasture now, I will need to become more intentional in my efforts to get out and redistribute the manure drops they leave lying around. In the paddocks, we remove them, but in the pastures, I can get away with just breaking them apart with a rake or a good swift kick. I just need to get out there and do it.
This is one of the reasons that keeping some chickens remains on our radar. We have been told that they automatically spread out the piles by scratching for larva. You get a 2-for-1, because they help control the fly population while breaking up the manure droppings.
See how that works? I go from talking about a new fence, to getting chickens. I have come a long way from that life in the suburbs, don’t you know.
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Joyous Horses
We are currently experiencing an outbreak of ‘October’ around here, as our temperature has dropped 20 degrees, the clouds are hanging low, and the chilly north wind is gusting mightily. When this kind of weather strikes in September, Cyndie and I always think back to the year we were married and how cold and wet it was during the week before our outdoor wedding. We figured our plans were doomed, but luckily our special day was classic September with warm temperatures and a crisp, clear blue sky. Just the type of day we envisioned when we chose the date.
It always gives me hope that we can still have some spectacular warm fall days even though conditions may have drastically shifted toward the coming winter.
Yesterday afternoon I spotted the horses cavorting around the arena at high speed, kicking up their hooves and romping around. It occurred to me that they might be feeling the chill and wanted to generate some internal warmth. I finished the fence on the north side of the driveway, and I’m pretty sure they were growing anxious to get over there, so maybe they were venting some of that energy, too. They have spent a lot of time in the last two days grazing and standing as close to the direction of that new gate as their usual confines allowed.
Even though it was after 6:00 p.m. when Cyndie arrived home, I had patiently waited for her before giving the horses their chance. It helped that Cyndie had decided to put a pot roast in the slow cooker in the morning, allowing us to eat a rushed dinner as soon as she walked in the door. Minutes later we were marching to the barn for halters.
I mentioned to Cyndie that Legacy and Cayenne were hanging out together most of the afternoon, so we selected them as the first pair to make the short trip over. All four of the horses were still pretty amped up, and the dance to get two horses out of the gate —the two who had been selected— and only those two, was a bit precarious. Hunter and Dezirea went a little nuts over being left behind.
The heavy gusting wind was feeding their nervousness, so introducing them to this new space involved a bit of jumpiness. They seemed a little conflicted over the desire to be cautious, the ample supply of lush grazing, and the urge to check out the full breadth of their new pasture. We left those two and returned for Hunter and Dezi.
When the four of them were safely reunited in the new space, we were presented with a beautiful parade of prancing joyous horses, Legacy leading the way. They alternated between grazing and running for a brief time before settling down to mostly grazing, while Cyndie and I decided to do some tree trimming.
As darkness was about to descend, I headed over to put some hay out for them in the paddock, hoping it might provide some small consolation when we ask them to leave the pasture. It wasn’t needed. As I walked back toward them, Legacy and Dezirea were standing near the gate, ready to return ‘home.’
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Fast Grass
Monday, we enjoyed a little break from the rain, after a thorough soaking over the weekend. I gave the horses a half-hour on the grass in the middle of the day and found myself mesmerized by the sight of them. After opening the gate, I just stood there leaning on it, watching them graze.
They were 4 very happy horses.
Today, we have a vet visit scheduled, and hope to get her recommendation for how much we can be increasing their grazing time each day during the fast-growing time of year.
It is a shame to have so much grass that needs to get cut and not be able to give the horses uncontrolled access to it.
I mowed a path through the section on the north side of our driveway that reveals how tall the grass has gotten in a relatively short span of time.
No wonder they get so antsy waiting in their paddocks for a chance to graze. They know the grass is growing much faster than they are allowed to eat it.
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Gaining Experience
It is not surprising that the horses experience a little anxiety about being surrounded by fields of fresh green grass they can’t access.
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We have to control the horses’ amount of time grazing on lush springtime grass to avoid the condition called founder, or laminitis.
For the second day in a row, yesterday we opened the gate to a small section of grass and let them freely graze for about 30 minutes. Cyndie had come out again to watch them, and I consulted with her about options for coaxing them off the grass and back into the paddock. I was hoping to avoid the panic response they demonstrated on Monday.
She suggested I try using a lead rope around Legacy’s neck to guide him, with the hope the rest would follow. Her idea was brilliant, because it worked like a charm. I figured it would be a challenge to even get the lead around his neck, so I brought a treat to encourage his cooperation. I approached respectfully, and he returned the courtesy by pausing his grazing and lifting his head. I rewarded him with a treat and he let me drape the rope around his neck. We calmly walked back toward the gate to the paddock, and without hesitation, the three chestnuts followed. Two of them came with us into the paddock, but Hunter stopped to get a few last bites of grass. I walked back around him and guided him the rest of the way through the gate.
They made me look like a pro, or at least, like someone who knew what he was doing. Obviously, I do know a little bit, it’s just that I have no previous practical experience to work from. I told Cyndie that my success with the horses is entirely based on confidence I gained from the one weekend of training I received at the Epona seminar where Cyndie, Dunia, and the other trainers did their “student teaching” at the completion of their apprenticeships.
It comes easy to me because the methods they taught for interacting with the horses make total sense to me and resonate with my intuition. The positive feedback of the horses’ responses serves to verify my perceptions.
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Grazing Gratefully
We seem to have turned a corner and there are finally areas starting to show signs of drying out. It is a very uneven process, and the spots that are still wet remain ridiculously saturated and a muddy mess.
We let the herd graze together on fresh grass yesterday! I pounded down the posts for our temporary fence to the desired depth, and when the ground around them dries out, it will be like they were cast in cement.
With the posts ready, I was able to string up ribbon fence lines that will be electrified, but not before I first had to fix a connection on the existing fence.
I found a splice that wasn’t sufficiently crimped. While I was troubleshooting the problem, I had Legacy’s full support. I’m pretty sure he sensed I was on a project that would lead to him getting access to better grazing. He stood front and center on the spot where I focused my attention.
I wish I could have talked him into using his powerful bite to accomplish something positive for once, and get him to clamp down on that splice. My hand tools were all sub-par for the job. I achieved enough of a crimp to give me electrical contact for the time being, which allowed me to prove the concept and proceed.
Cyndie made a heroic journey on crutches, navigating the uneven and uncertain terrain, to provide moral support, showing up in time to witness the completion and testing phase. All that was left after that was to convince the horses that the gate was open.
It was late enough in the day that we needed to put out their afternoon pans of feed, and that had their undivided attention. It also seemed to temporarily satiate their appetite, so they lolled around in a just-fed stupor, paying little notice to the fact I had opened a gate to the grass.
Hunter was the first one to show some interest in why I was walking around in their paddock. I was able to entice him to come toward me, but only up to the area where the mud got thick. They will cross mud, but they need a big enough incentive to do so, and he hadn’t yet figured out why I was urging him to come across. Before long, Legacy wandered over to see what was going on.
I pulled out the trick that I learned from Dunia at the Epona seminar, walking an arc in front of Legacy until he took a step, and then I turned and lured him along by my energy. We pulled Hunter and Cayenne right behind him. I needed to go to the hay feeder in the far paddock to convince Dezirea to join the fun.
While they grazed, I wandered back to the paddocks to restock the hay feeders. When I returned, Cyndie had gone back to the house, so I phoned her to confirm how short a time they should be limited to on this rich spring grass.
“Now would be good.”
“How do you suggest I do that?” I asked.
I tried calmly coaxing them to head back into the paddock, but these Arabians move from calm to panic in a blink, and you’d think I had slapped them on the butt and fired a shot from a pistol.
Of course, they were all juiced up on fresh grass. They carried that sprint into the paddock far longer than was necessary, from my perspective, but who can blame them? They had finally gotten what they wanted for so long, and that quick, had it taken back again.
I will not be surprised if I find them lined up and waiting at that gate when I show up to put out their feed this morning.
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Sticky Sweet
Our three chestnuts had their heads out when I visited the barn on Thursday. Legacy was turned around with his butt to the door. We are so grateful to have this barn with stalls. It is obvious to us that they are, too. We have never once had any of them make a fuss over being confined inside.
Yesterday, everyone was back outside in the sunshine, after the fog burned off. Cyndie surprised me with a last-minute suggestion that we go out for breakfast before she went to work. It was the first day of a local syrup farm’s open house event, and they were serving pancakes with fresh blueberries!
They also provide free maple-syrup sundaes, so I had ice cream for dessert first thing in the morning, too. It was pure sticky, sweet goodness.
We learned last year that you can bring your own containers and purchase syrup at a discount. We bought a gallon in two Ball jars, brought from home. It’s that good, and it’s easy to keep. Since it wasn’t sealed in these containers, we’ll refrigerate it.
We are still “new” folks here, meaning we weren’t born and raised in the area, and that shows when you attend an event like this where everyone else knows each other well. Since it was a weekday, the primary crowd we encountered were retirees and their parents. I’m sure we appeared out of place, but we were doted on just the same.
After pancakes, Cyndie dashed off to work, leaving me to chat about the syrup season (it was average), and the art and science of knowing when to start tapping trees. If you try too early, while time passes until the sap runs, the tree will have been busy healing the spot where the tap was inserted. If you start too late, you miss some of the sweetest, best sap for syrup.
I killed a little time in the morning, working indoors while waiting for things to dry out as much as possible, then headed out to see if I could mow more of the fields. It was borderline, as some spots still have standing water.
I forged ahead regardless and ended up cutting what I could, working around the wettest spots. Based on the forecast, it could be my last chance to mow for quite a while…
Just as predicted, the rain has brought out the greenest of greens in the lawn and portion of the back grazing field where I did the first cutting last week. It makes it look like the areas cut yesterday don’t match, but I’m confident they will come around soon enough. I was concerned that these remaining areas all had thicker grass already, and that is causing more piles of cuttings that get left behind. This should become less obvious before long, though.
I’m all about the aesthetic impression aligning with my goal of better grass. I believe this will improve the forage in our fields, but at the very least, I would like it to look like improved forage. If nothing more, I would enjoy having that justification for spending all this time out there trying to mow farm acres with a lawn tractor.
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