Relative Something

*this* John W. Hays' take on things and experiences

Harvesting Popsicles

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It’s still February on the calendar, but our warm days have started the sap flowing in the trees already. As a result, the leaking wounds on our recently pruned maple trees are forming sap-sicles with a sublime sweetness and hint of maple flavor.

dscn5856eThe daytime temperature yesterday reached the melting point and the mostly sunny sky created the magical act of disappearing snow. I pulled the drifted snow off the roof over the front door and along the valleys beneath the main peak and the shingles started steaming instantly as they absorbed the solar energy and warmed up.

I had started the day with a walk down the driveway to assess the condition and found it to be a frozen mess. The snow that fell during the second half of the storm, after I had plowed once, was melting into a slush that had re-frozen overnight into an un-plowable mass.

That shifted my morning focus to shoveling. By the time I got to plowing in the afternoon, much of the driveway was exposed pavement. I cleaned up the edges, battling to keep the blade from slicing into the soft turf, and then worked on the gravel section around the barn.

That was a trick. The snow was sticky and the gravel soft. The task gets a bit less forgiving, requiring more attention to detail than I really wanted to give it. It becomes a mental wrestle to convince myself the chore even needs to be done, and if so, how thorough to follow through.

dscn5857eDo I need to leave space for more snow to follow? Will this be melted and gone by the time we next receive another plowable amount of accumulation?

I parked the Grizzly in the sunshine to melt the snow off the blade while I pulled out a shovel to clean up the edges. That’s when some maple-sicles caught my eye.

The first bites at the bottom are the sweetest and the texture is softer than frozen water. There is no question that these are not typical icicles. The hint of maple flavor is a wonderful natural reward.

I wonder how many grams of sugar I added to my diet yesterday.

That’s not counting the icing I ate on the couple of pieces of Cyndie’s spice cake I snuck in…












Written by johnwhays

February 26, 2017 at 9:58 am

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