Posts Tagged ‘horses’
Mostly Fine
For the most part, we are good for now. The driveway is plowed, including the circle around the hay shed, allowing vehicle traffic. The weather looks to be settled for a few days of gray skies and temperatures below freezing. The thing that nags at me is that a change in either direction will produce complications I would prefer to avoid.
Here is a shot revealing the amount of pavement that has been lost to the mounds on the sides of the driveway that have gotten too high for my plow blade to be effective:
Ideally, I would plow the snow one blade width beyond the pavement to have room for the next big snowstorm.
Conversely, when temperatures climb above freezing and our snowpack begins to melt, I will be faced with a long period of water draining across the slope of pavement by the shop garage because I gave in and left a large amount of snow on the asphalt.
Water draining across that slope re-freezes most nights and becomes a real nuisance.
I suppose I could crank up the diesel tractor, scoop up the snow in the loader, and dump it on the downhill side of the pavement. I’m a little wary about the chains on the tires abusing our new asphalt. It’s like not wanting to see the first scratch in a new car’s paint.
More in the moment, this morning’s session with the horses was a delight in the magical frosty calm of a perfect winter day. After making it through the last storm without blankets, the herd seems content with their situation. They are all (mostly) dry and the footing is reasonable –not icy, not too deep or sticky.
When no vehicles were traveling past our place it was particularly calm and quiet. Not even a single neighboring dog could be heard making its usual announcement of existence.
“I’m here! It’s ME! Can you hear me barking over and over?”
After devouring their feed, the horses showed zero urgencies about switching to munching hay. There was nothing except a powerful sense of contentment.
I stood silently observing them for a few minutes before quietly making my departure toward the house for my breakfast.
For now, everything is perfectly fine.
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Coffee Carafe
It appears that the “answer” image to yesterday’s guessing game was not as revealing as I suspected. The pictures are of a thermal coffee carafe.
One thing you can be sure of, I didn’t recently become a coffee drinker. Why was I carrying the carafe with me on my walk through the woods the other day? The simple answer is that it was holding warm water for soaking Mia’s serving of cereal, but I have an insatiable urge to make short stories long.
Travel back in time with me to the bitter cold days in December when Mia experienced an episode of choking on her feed pellets. It was recommended that I soak her feed in water to soften it for her. With below-zero temperatures quickly freezing everything, I put hot tap water in the thermal carafe and brought it with me to the barn.
I’ve asked a couple of times about how long I need to continue doing this for Mia and without telling me explicitly to do it forever, the consistent advice has been to continue soaking Mia’s feed indefinitely.
To me, that seems a little like doing it forever.
I haven’t decided if I believe Mia needs her food softened from now on, but at this point, who am I to make that decision? So, thus far, I have continued to bring warm water with me when feeding the horses. On the day I decided to walk through the woods on my way to the barn, I carried the carafe with me. I set it down in the snow to take a picture of the trail where one measly branch lay across it in the snow.
When I looked down to pick up the carafe, I saw the fish-eye reflection of the trees above and experimented with a few iPhone camera pictures.
I figured a thermal coffee carafe would not be the first guess that occurred in people’s minds.
Thanks to all of you who played along on yesterday’s edition of my image-guessing challenge!
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Hay There
We woke up to an icy coating yesterday that ranked in the top 4 slipperiest conditions we’ve dealt with since moving here. The saving grace was how quickly the temperature warmed to a level where everything softened and footing was a little less treacherous. I needed to transfer some hay from the hay shed to the barn but decided it could wait until it wasn’t so slippery.
Our hay stores are down to a little under half the total amount delivered last year.
I’m hoping we won’t need another delivery until after the snow melts because the plowed mountains around the turns won’t accommodate the poor turning radius of our hay guy’s lengthy truck and goose-neck trailer.
In the early afternoon, I moved three bales per trip from the shed to the barn under the watchful eyes of the horses. Mix seemed to be counting the bales as I rolled back and forth. Maybe they were just looking to see if I’d slip.
Twelve bales in the barn is a number that works to keep me from feeling like I’m constantly making this transfer. Any more and the stack would be over my head.
While filling hay nets a few days ago, I felt a wave of summer memories as I pulled flakes off a bale. I pondered about what the field was like where this grass had grown and how hot it was when they were raking and baling this hay.
I wonder if the horses can tell the difference between bales from different parts of the hay field as they chomp bite-fulls through the nets or from the hay boxes. They certainly know when a bite is good to eat or deserves to be dropped to the ground.
Hopefully, they are sensing the solar energy stored in the dried blades of grass. Maybe that contributes to how horses eating hay helps keep them warm when the weather is cold. They are eating that echo of warmth from back in the hot summer days when the hay was baled.
There must be something to it. I tend to get warmer when I’m breaking open bales and stuffing flakes into net bags, one after another.
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Best Thing
It was a farrier day on the ranch yesterday. That is when the horses get the 8-10 week growth of their hooves trimmed back. One of the best things about farrier day is that Cyndie always wants to serve treats to the farrier and the two folks from This Old Horse who show up to facilitate the process. That meant I took off my “horse wrangler” hat for a couple of hours in order to wear my “baker’s assistant” hat in the kitchen.
The aromas in Cyndie’s kitchen when she is baking cookies always beats the aromas wafting around down at the barn.
Imagine, if you will, the smell of the ginger biscuit cookies, mingling with the almond spritz, and the chai spritz cookies fresh out of the hot oven. Really, the cookies aren’t the best thing as much as the aroma of the cookies is the best thing. Anticipation usually beats out a real event when it comes to our perceptions.
The satisfying crunch and the explosion of sweet flavors certainly deserve plenty of votes for the best thing, but that aroma is tops. Maybe it’s because the delicious smells show up first and hang around longer than it takes to finish baking them.
I was able to receive a moment of satisfaction after putting my “horse wrangler” hat back on, upon successfully getting halters on all four horses before the crew showed up at the appointed hour. I started with Swings but ended up leaving her until last when she made it clear she wasn’t interested. The other three accepted their halters without hesitation, much to my relief. Swings required my patient persistence before she finally stayed still long enough for me to get a strap over her nose and another one over the back of her neck to slide through the buckle.
She just needs to flaunt her bad self several times until she can convey that she’s choosing to wear the halter on her terms, not ours. There’s probably a term for humans who behave that way but I hesitate to assign any such labels to our mares, especially since Swings is the oldest.
She’s probably earned the right to demand a little extra respect.
I could argue that the best thing about the day was that the farrier succeeded in hitting all 16 hooves within the hour she had available because it might be the first time one of the horses (can you say, Light?) didn’t pitch a fit and lose trimming privileges on one or more feet by the end of the session.
Granted, Light did end up receiving only rudimentary filing on her fronts, but none of the horses’ hooves required much more than that this time around so we are calling yesterday’s session a victory.
Plus, there are cookies left over for John and Cyndie to enjoy. That’s just the best, don’t you think?
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Greatest Accomplishment
I’ve been contemplating a life well-lived after remotely participating in a funeral online last week and then learning of an anticipated death in our friends’ family. Being in the phase of life when I’m closer to my death than I am to my birth, it occurs to me that my greatest accomplishments are quite possibly behind me as opposed to yet to come.
Most days, I feel that my greatest achievement happened when I took action to get treatment for depression. After many years of self-denial about what I was battling, receiving the confirmation of a professional diagnosis was the key that opened the door for my journey toward healthy thinking. Initially relying on medication and talk therapy to interrupt a life-long pattern of dysfunctional thinking, I eventually gained enough command of my faculties to cope on my own, medication-free.
One book I found helpful is “Undoing Depression: What Therapy Doesn’t Teach You and Medication Can’t Give You” by Richard O’Connor.
I still need to treat my natural inclination toward depression every day with healthy thinking, a reasonable diet, regular exercise, and good-quality sleep habits, but reaching the point where I don’t require support from the medical health industry is something I am proud to have achieved.
Last November and December brought a fresh challenge for me in managing the chemicals bathing my brain in the face of grief and fatigue. The combination of needing to first put down our cat, Pequenita, and then our dog, Delilah, mixed with striving to cope with Cyndie’s unexpected injury pushed me to my limits. I was the sole person tending to the horses (during which two highly stressful horse-health challenges arose), cleared snow after two significant snowfall events, and took over all tasks caring for Cyndie and the house while she is laid up.
The physical fatigue left me susceptible to allowing my old familiar depressive behaviors to return. I don’t find that worrisome because years of good mental health have provided a fresh setting for “normal” that I use for reference, allowing me to notice when intervention is warranted. I have a variety of options to employ but the key to being able to self-treat my depression is the “noticing” and consciously changing something in response.
Mostly, I change my thinking. My thoughts are a major trigger to the chemical reactions going on in my brain and body. Sometimes I just need a nap. Often times I just need more time. Especially when the trigger is grief.
Speaking of grief, the horses were giving me some grief recently. This is a case where it would have been nice to have a camera recording what goes on under the overhang when we are not around.
Somehow they picked up the grate in one of the slow feeder boxes and turned it sideways. I guess they’ve got some great accomplishments of their own to neigh about.
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Brutal Weather
Have I mentioned how much I detest rain in winter? Yes. Yes, I have mentioned it. Yesterday, we got everything the weather forecast promised. Starting with a freezing drizzle that was barely perceptible, beyond the fact the handles of my tools were developing a slippery coating. That transitioned into plain old sleet which then magically turned into a brief spurt of rainfall. Just enough rain to make a mess of everything.
Might as well top that off with some heavy snow, eh? You know, that 1-2 inch-per-hour rate stuff. Luckily, we caught a break as the system spun and our region only received a short amount of that snow before we were graced with a few hours in the eye of the storm, void of any precipitation.
If you were a horse in this kind of weather, what would you do?
After a few days without blankets, I covered the horses back up on Monday while they were dry to give them some protection from the wetness that arrived yesterday. Now, just because they have blankets on, that is no reason to become heedless of the elements.
Apparently, the chestnuts, Light, and Mia, figured they would be protected beneath the bare branches of the dying willow tree in the small paddock.
I have no idea if they noticed it wasn’t doing much toward keeping them dry.
I don’t know what Mix was thinking.
So close. Maybe, once she got her head out of the falling ice/flakes/raindrops, she figured that was good enough.
If I were a horse, I hope I would choose the option Swings smartly relies upon for comfort and well-being.
Dry as can be, which is quite a feat in the kind of weather giving us the business yesterday. The kind of winter weather that conjures up the word brutal in my mind.
Plowing and shoveling was a bitch. It’s heart-attack snow. It’s hurt your back shoveling kind of snow. It is “slip while trying to shovel” conditions. It’s just. Plain. Brutal.
How many days till spring?
Not that I’m counting, or anything. When I was younger, winter was my favorite season.
When I was younger, it didn’t rain in the winter.
When I was younger, brutal just meant a LOT of snow, maybe a little drifting wind. Sometimes really cold. Since I wasn’t responsible for plowing or shoveling as a kid, winter storms were all fun with occasional cold wrists in the gap between my mittens and the sleeves of my snowsuit.
Getting old can be brutal.
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Waste Not
This is my reality: horses waste hay. Not only do I need to clean up their manure every day, but they dump a tragic amount of hay on the ground that I have to deal with, too. I think there is a grass in the mix that they don’t prefer and they eat around it to get bites of something more pleasing to their refined palettes.
I had just filled a hay net that Swings moseyed up to for some post-feed pan noshing yesterday morning. After passing by to deal with other housekeeping around the overhang, I caught sight of all these bites already on the ground.
Really? -_-
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The horses have split their time evenly between the nets and the slow-feeder boxes. They waste about the same amount when eating from either one. Sometimes I find the uneaten hay wadded up and nosed out of their way on top of the grate in the boxes and sometimes they pull it all out and drop it on the ground.
When I showed up to serve the last feeding in the afternoon, this is how it looked:
To maintain my signature pristine accommodations under the overhang, I have taken to raking up all the wasted hay each day and piling it to the side just beyond the overhang.
Here’s the part that gets me: the horses then rummage through those piles (mixed with mud and random bits of manure that get raked up with it) and eat from there. Maybe they are pulling out stray bits of good hay that were accidentally mixed in with the bites they dropped to the ground.
I also notice they like to stand on the piles of hay, I presume for the combination of insulation from the cold ground and the bit of cushion from the surface of packed, frozen sand. It just adds incentive for me to continue clearing it out of my way from under the overhang and letting them have at it in piles on the side.
Since we don’t ration their hay, they almost always have more than enough. Occasionally, I’ll notice they power through a net-full or a bale in the boxes with little to no waste. I think it depends on how cold they are. My take on that is they are showing me the waste is a function of them simply being picky.
I could be wrong. Different bales could come from different parts of a field that provide a mixture of grasses more or less to their liking.
Still, how do you think it makes me feel when they choose to throw their food all over the ground? Waste not, want not.
I run a nice place here. First-rate service. Show some respect, will ya, horses?
Geesh.
Don’t get me started about my beef with them dropping manure all over the place in the dining area. It’s like these beasts were born in a barn or something.
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Meandering Paths
We wait all year long for Christmas to get here and just like that, it’s over. Happy December 26th. Today is my half-birthday. To keep me humble, the skin by my thumbnail has split so that it constantly stings. One of the ways I deal with painful cracks in the skin on the edge of my fingernails is to apply germ-killing New-Skin. It occurred to me that, as I was wincing at the stinging pain of that antiseptic feature, it wasn’t much different from the constant sting of the cracked skin.
Cyndie and I made two trips to Bloomington, MN for Christmas gatherings of her family over the weekend. Driving was entirely nerve-wracking on Saturday and a little less-so yesterday. It’s really unsettling to be rolling along on what looks to be dry pavement, traveling at posted speeds, and constantly coming upon vehicles that have recently spun into the ditches.
I have no idea what they were doing to end up in their predicaments, but not knowing made it a guessing game about what I could do differently to avoid a similar fate. (Can you say, “black ice?”) Luckily, we completed all our driving without incidents.
Yesterday, to join the family at her mom’s place, we decided to skip giving the horses the noon feeding they have become accustomed to receiving. As we pulled up the driveway when getting home around the time for the evening feeding, the horses gave a little show of their opinion on the matter. One might describe them as looking a little “hangry.” (Irritable or angry because of hunger.)
Upon making my way down to the barn, I was happy to find their gesticulation had been more dramatic than necessary. They were much less rambunctious than I expected them to be and barely fussed over my choice to do some housekeeping before serving pans of feed. Conditions in the paddocks and under the overhang are stabilizing now that wind and snowfall have abated for a couple of days.
It isn’t much, but having the temperature climb to single digits above zero is at least a psychological improvement over the brutal conditions we’ve been dealing with over the last… I’ve lost track of how many days. Feels like it’s been a month or two.
I always enjoy seeing evidence of the horses’ meanderings out into the fresh snow on the fields. You can almost visualize the four mares heading out in a parallel formation before making some loops. These tracks appear in the mornings which tells me they go on these adventures in the dark of night.
My nighttime adventures are all in the dream world but feel a lot like the way those meandering pathways look.
The Monday after Christmas on Sunday feels like we have to wait 364 more days to find out if we were naughty or nice enough to get our wishes wrapped up and delivered under the tree.
Now that’s a long meandering path.
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Mostly Coping
Yesterday was something of a between-day. We enjoyed a break because no new snow fell and the winds had yet to kick up significantly when I walked the trash bin down to the road last night. At the start of the day, Mia seemed to be functioning normally and all the horses appeared to have dealt with the overnight cold just fine. Mix wanted to show off her frosty whiskers.
I wanted to take a picture of her cute frozen eyelashes.
Even though the temperature stayed below zero all day long, they warm up enough in the daylight to melt all the frost off themselves.
I filled my day yesterday by plowing about six inches of light powder from the driveway before pulling snow off the roof over the front entrance. Plenty more snow remains to be moved today but if it gets as windy as predicted, I may just wait one more day.
As the sun was about to set, it glowed through a haze of snow blown airborne across our horizon.
I was on my way down to re-attach the mailbox to its post after it got knocked off by the wash from the township snowplow blade. For the moment, what wind we were getting was coming from the west-northwest which is ideal for the orientation of our barn. Under the overhang, the horses can enjoy the relative calm.
With no wind chill complicating their ability to cope with the extremely cold temperatures, they seem to accept the conditions better than we do. I wonder if it is because they have no other choice, while we keep going back inside warm accommodations as much as possible.
Do they keep hoping for a day when the bite of bitter cold loosens its grip? If there is such a thing as horse sense, I hope they do.
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Mounting Stress
Things started out normal when I served up the evening portions of feed for the horses last night. Would that I be so lucky to experience no more drama from the horses while I’m the sole caretaker. Mia spilled some of her food, which is not out of the ordinary, but she walked away from it, which is. Her abnormal behavior held my attention long enough to recognize something was amiss. Fresh drama ensued.
She didn’t appear to be in pain but she definitely wasn’t feeling right. She laid down and rocked on each side, got up and walked a bit, then repeated. I feared she may be experiencing colic. Eventually, she began to cough up and indications aligned more with an instance of choking. I made a phone call to consult with our handler from This Old Horse, Johanne, and we agreed on a plan.
As dusk rolled to darkness, I set about haltering Mia and getting her to walk, separating her from the other horses and then removing the hay I had just set out a short time earlier. I had to run up to the shop for an extension cord so I could plug in a water bucket to give her easy access to water under the overhang. When I got back, I caught Mia scrounging for hay off the ground.
Then she made a trip down to drink from the usual waterer as if all was back to normal. Normal for her maybe. I was drained by another dose of stress on top of all the doses before in the last two months. Why do our animal issues always arise amid bad weather? Thankfully, we didn’t need to call and ask the vet to come to examine Mia.
Since she seemed to want hay, and it would serve her well for keeping warm, Johanne agreed I could make a small amount available.
I went to check on Mia one last time before going to bed and found her to be doing just fine. It seemed okay to bring Light through the gate so they could share space through the cold and snowy night.
It was snowing heavily but there was no significant wind yet. That is predicted to start later today. I don’t know if the horses have a sense of the blizzard that is about to hit but conditions are expected to get much worse for them.
Since I am on my own with the horses, we have agreed thus far on avoiding a move into the stalls and everything that entails. If the overhang proves insufficient in offering adequate protection when the winds kick up, I may be forced to make that move anyway, despite my aversion to dealing with any more stressful challenges.
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Relative Something 