Relative Something

After the excitement of having our hay-field cut by a team of 3 horses last week, we were very happy to learn that our neighbor got 1 and 1/2 wagon loads of bales out of it. That is a good result. He has inspired us to consider keeping the front field for cutting hay, instead of using it as pasture. He said it would save us a lot of money if we are able to produce our own hay.

He only cut the front field, so I needed to knock down the uncut growth on the back portion. There used to be a fence between the two, but that is now gone, so I was able to make a clean line by cutting straight through, making the fields look like one. By cutting the back field, we can get rid of the weeds, and let more grass come through. Hopefully, we can include that portion when it comes time for the second hay cut of the season.

I also needed to trim portions of the front field where he wasn’t able to steer the horses precisely enough to avoid missing spots. Now it is all ready to grow into an excellent second crop.

We have learned that the second cut is a much better hay, for our purposes. Not all hay is alike, and what we have growing on our property should be just what we want to have. The first cut commonly includes more grass that has grown tall and develops a woody stem. Some of that won’t grow back a second time. What will grow in after the cut will be more of the soft, wide blades.

The key to how much of our fields we cut for hay in the long run will be, what portion of our fields do we need for pasture. If we are lucky, and manage things well, we should have just the right balance to support our goal of keeping 4 horses. I don’t think we’ll really know for sure until we get them here and see what they eat.

I’m looking forward to that, because then I won’t have to do so much dang brush hogging. You know how much I dislike cutting grass!